When looking at a food label, you should reach _________ percentage of carbohydrates, protein, vitamins, and minerals.

Respuesta :

Answer:

aturated fat, sodium, and added sugars are nutrients listed on the label that may be associated with adverse health effects – and Americans generally consume too much of them, according to the recommended limits for these nutrients.

Explanation:

we know it shouldnt be all because all the percentage would mean health problems would occur, but it has to be little bit less that 50 percent