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Did the detergents containing enzymes work better at removing stains than those containing no enzyme? Why or why not?

Respuesta :

Answer:

Because stains are made of different types of molecules, a range of enzymes are needed to break them down. Proteases break down proteins, so are good for blood, egg, gravy, and other protein stains. Amylases break down starches, and lipases break down fats and grease. Washing powders usually only contain one type of enzyme, though some have two or all three.

Explanation:

Enzymes offer greater assistance in breaking down stains that are in any other case difficult to cast off. the primary benefit of using a biological detergent is that it's miles powerful at decreased temperatures and in brief washes, which saves time, electricity, water, and cash.

How do enzymes assist remove stains?

Enzymes work to break down complex waste particles into smaller pieces that bacteria can more easily devour. these smaller debris—organic wastes, urine, grease, stains—end up “food” for bacteria to digest and ruin down into two basic compounds—carbon dioxide (CO2) and water (H2O).

Are enzymes in laundry detergents effective stain removers?

Maximum organic laundry detergents contain lipase and protease enzymes, each of that are located in the frame. Lipases spoil down fats and oils, while proteases work to interrupt down protein chains. Their capacity to interrupt down those compounds makes them top-notch for stain removal.

Learn more about enzymes work better at removing stains here:  https://brainly.com/question/18764750

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