A major problem facing American farmers in the 1920s was the drop in demand for food by other nations.
The United States wanted to protect local industry so they imposed several tariffs on imports from other countries in the 1920s.
These other nations reacted by reducing imports from the United States. One such import was food so American farmers could no longer export food.
Find out more on American farmers in the 1920s at https://brainly.com/question/231450.
