Respuesta :
Carbohydrates: glucose (monosaccharides)
Lipids: fatty acids
Nucleic acid: nueclotides
Proteins: amino acids
Lipids: fatty acids
Nucleic acid: nueclotides
Proteins: amino acids
Carbohydrates are composed of monosaccharides, but not all monosaccharides are glucose!
And lipids are composed of both fatty acids and a glycerol!
And lipids are composed of both fatty acids and a glycerol!