In the hospitality and tourism industry, areas that are off limits to guests such as the kitchen, offices, and laundry are known as:
What is the Back of House?
The Back of House refers to the places in the hospitality sector that are off-limits to guests. They are not allowed to see these places because the area is where most of the food preparation occurs.
The Back of House includes places like the kitchen and laundry. As companies have factories where the products are manufactured, so do food and hospitality companies have the center of production. This space is restricted because the activities that go on there are not for all eyes to see.
There are so many reasons why companies might want to keep this corner protected and some of the reasons include the fact that contamination can easily occur when foreign bodies are introduced. The offices and laundries also have delicate materials and machines that must be kept away from prying eyes. So, option B is right.
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