Respuesta :
Lipid digestion is described as the digestive process first needs to break down those large droplets of fat into smaller droplets using lipases and the breakdown of dietary fat in the intestine's lumen precedes enterocytes' absorption of the hydrolyzed products, which is how lipids absorption takes place.
Roles of:
Bile: Fats are emulsified by bile, which means that it breaks them up into tiny droplets that float in the watery digestive tract contents.
Lipase: You can break down dietary fat with the help of lipase and bile, which your liver makes.
Collipase: For intestinal fat digestion, colipase acts as a protein cofactor for pancreatic lipase.
Cholesterol: The hydrolysis of cholesterol esters into cholesterol is catalyzed by the crucial steroidal enzyme known as cholesterol esterase.
Phospholipase: Enzymes called phospholipases play a crucial role in regulating the release of lipid mediator precursors.
CCK: Cholecystokinin (CCK), which is released in response to lipid feeding necessary for nutrient absorption.
Micelles: Because the micelles are water-soluble, the lipid digestion products can be transported to the surface of the small intestine for absorption.
Secretin: secretin, which is released from S cells in response to acid and dietary lipids, regulates.
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