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The maltose molecule can be broken down into two individual glucose molecules with the help of an enzyme produced within a cell. which of the following changes is most likely to slow down this reaction.
A) Adding more maltose molecules
B) Increasing the volume of the cell
C) Adding more of the enzyme
D) Increasing the PH within the cell

Respuesta :

Increasing the pH within the cell

The changes that are most likely to slow down this reaction, increasing the PH within the cell. The correct option is D.

What is pH?

pH is a measurement technique, which check if a liquid is acidic and basic. The pH is a scale from 0 to 14. The lower pH are acids, and with high pH, liquids are basic.

Thus, the correct option is D) Increasing the PH within the cell.

Learn more about pH

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